2024 Nebbiolo

The palate has firm tannins, with fleshy dark berried fruits and a long textured finish.

• Colour: Medium coloured intensity, slight translucent, pale ruby to garnet color
• Aromas: Complex aromas of dried leather, scorched earth, with subtle black fruits and rose petals.
• Palate: The palate has firm tannins, with fleshy dark berried fruits and a long textured finish.

Cooler growing and ripening season, above average rainfall during the growing season, produced wines with more elegance and grace. The latest ripening season on record, giving fruit more hang time, resulting in wines with perfect acidity and tannin balance and fruit purity. 2024 wines will need patience and cellaring will reward.

Crushed and destemmed to an open top fermenter, where cooling was employed throughout the fermentation between 18-28oC. There was two pump overs and one hand plunge every day to optimise flavour, colour and tannin extraction. After 7 days of primary fermentation, the fermented wine was then gently Basket Pressed to a settling tank for 2 days, where it was then racked to new and older French oak barrels to undergo Malolactic fermentation. 15 months barrel aging, all older French oak.

• Alcohol: 14.0%
• Residual Sugar: 0g/l
• Volume: 750ml
• Closure: Screw cap